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  Daun Asam ( Tamarind Leaves )

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  Daun Kari ( Curry Leaves )

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  Daun Kesum

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  Daun Kunyit ( Turmeric Leaves )

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  Daun Parsley ( Parsley Leaves )

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  Daun Selasih ( Basil Leaves )

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  Daun Selom ( Water Celery Leaves )

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  Pucuk Manis ( Sweet Leaf )

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  Ulam Raja

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